Final Food Throw Down

Well – for the final recipe of the Food Network Throw Down – I tried out Emeril’s Pulled Pork with Homemade BBQ sauce.

Click HERE for full recipe.

PROCESS:

Butt Roast (what a nasty name…but “it is - what it is”,  I suppose).

 

Here is the sweet little piggy before he went in the oven….all seasoned up.

The sauce….simple to make.

 

 

SERVING:

I was smart and had Tom pick up a few items at our local BBQ place.

This made it the most simple meal ever! Coleslaw, BBQ beans, and Mac & Cheese. All I had to do was shred the meat and add the sauce!

 

Bradley literally devoured it. It wasn’t pretty to watch.

     

REVIEW:

This recipe is definitely a keeper. Great kick to the sauce…sweet and tangy. A +++!!!!!

I will miss doing these food reviews…it’s been fun.

Keep up with my recipe blog for more cookin’!!